- 150 g (5 ounces) sugar
- 1 pinch of salt
- 250 g (9 ounces) grind almonds
- ¼ tea spoon cinnamon
- 1 pinch of clove powder
- 2 tablespoons of cocoa powder
- 2 tablespoons of flour
- 2 fresh white of egg (about 70 g (2.5 ounces))
- 100 g (3.5 ounces) bitter chocolate
- 2 tea spoons of kirsch